Chin chin, a crunchy deep-fried snack that originated from Nigeria, is one of the easiest Nigerian snacks to make. How to process chin chin commercially? Today we are going to introduce an industrial chin chin plant
, which consists of chin chin dough mixer, dough presser, chin chin electric cutter, chin chin fryer machine, chin chin filling sealing machine, etc.
1. Chin chin dough mixer: The dough mixer is generally used in combination with other pasta equipment, and its function is to stir the flour and the configured water into a floc. Equipment material: drum shell 304 stainless steel material, stir knife steel. Equipment features: high efficiency, uniform mixing, improve the production efficiency of cutting equipment, improve the quality of noodles, can also be used in food, pharmaceutical industry, powdery raw materials and a small amount of liquid raw materials. Such as: pastry filling or dry powder. How to use: Pour the flour into the barrel and start the motor. Add the right amount of water (the ratio of flour to water is about 4:1 when making noodles) When the requirements are met, the gate can be opened and the flour will be pushed out.
2. Chin chin dough presser: The continuous dough pressing machine is used for pressing various doughs, and can complete various processes such as mixing and stirring, pressing embryos, skin rolling, and rolling skin in the process of making dough.
This dough pressing machine is developed according to the characteristics of food processing and production. The machine has the characteristics of convenient operation, good skin quality and high efficiency. Outsourcing is made of high quality stainless steel, and the face rolls are made of corrosion resistant materials.
3. Chin chin cutter machine
: The quantitative dough is placed on the upper feeding panel, the machine is started, the fabric is conveyed between the rolls, and the fabric automatically completes the feeding and pressing process under the action of the conveyor belt and the rolls. Roll gap adjustment is achieved by adjusting the wheel to achieve thickness and stepless adjustment, users can master according to the actual situation and pasta technology. The rolled fabric is sent to the dough forming mechanism through the conveyor belt, and the cutting process can cut a variety of patterns of chips, blocks, wires, dices, diamonds and curves.
4. Chin chin fryer: The oil-water energy-saving fryer adopts electric heating method, which is a smokeless, multi-functional, oil-water hybrid frying equipment. The process adopts heating from the middle of the oil layer to control the temperature of the upper and lower oil layers, effectively alleviating the oxidation degree of the frying oil. It inhibits the increase of acid medium, automatically filters and recovers during the frying process, automatically controls the temperature, thus prolonging the service life of the frying oil. The frying line is all transported by mesh belt. The machine is made of all stainless steel. The mesh belt can adjust the speed at will according to the customer's own needs. The frying line is generally divided into two types: oil-water mixed type pure oil type, and the frying line is utilized with a thermal efficiency of 100%.
GELGOOG offer industrial chin chin plant from start to finish (packaging), all machines are with high quality stainless steel, well sold to many countries. All chin chin making machines are with reasonable structure, firm welding, bright surface, easy to clean, etc. If you want automatic chin chin plant, gelgoog also offers some conveyors to connect each machines together, to impove efficiency, save time, increase production etc.