Stainless Steel Spring Roll Wrapper Making Machine Manufacturer

Automatic spring roll wrapper machine can make spring roll pastry, turon wrapper, lumpia wrapper, crepe, egg roll skin etc.with a thickness of 0.3-2 mm. The spring roll wrapper machine is easy to operate, the thickness of the wrapper is adjustable, and the size can be customized according to the mold.

Introduction of Spring Roll Wrapper Making Machine

The stainless steel spring roll wrapper making machine is made of 304 stainless steel; it uses flour as material, you also can add some spice to make spring roll sheet, which is easy operation and high capacity. The roll wrapper maker is suitable for food factories, restaurants, fast food restaurants, etc. The thickness of the finished wrapper is changeable, depend on exact recipe proportion. The shape of the pastry can be customized in round, square, rectangular, oval or other shapes.

Process of making spring roll wrapper:
Put the mixed dough into the dough bucket. When the baking wheel is heated to about 150-160 ° C (the temperature control table shows the temperature), start the slurry pump to send the slurry to the nozzle, and operate the clutch lever. The surface paste is adhered to the arc surface of the roasting wheel. When the roasting wheel rotates over the angle of 270-300 degrees, the dough is matured and automatically separated from the roasting wheel to form a fixed thickness spring roll, which is cut into squares after being cut by the cutting machine.