Egg Tart Shell Maker Machine Commercial Egg Tart Press For Sale
The perforemence of the commercial egg tart making machineThe egg tart skin machine is made of stainless steel, used for processing egg tart skin with large capacity, stable performance and easy operation. By changing different size molds, this machine can make various size egg tart skins.
The produced egg tarts have a nice texture,sweet smell and delicious tastes.The tart shell maker machine enjoys great popularity both at home and in public places like fast restaurants, kindergartens, shopping malls,etc.
Features of egg tart shells machine:
1.Breakthrough traditional kneading egg tart by hand. Adopt micro-electronic control forming, 1500-1800pcs/h
2.The operation is simple, accurate, fast, light, security, easy cleaning and maintenance.
3.Commercial egg tart shell machine is easy tool changing, and various product production.
The commercial custard tart forming machine has a large output. It is made of high-quality material, strong and durable.The machine is mainly composed of a tart crust forming machine, a stuffing machine, and a conveyor belt. The operation is simple, with the automatic cup dropping machine, it is more automatic; automatic cup dropping, fast forming speed, various patterns and shapes can be customized. Video:
This egg tartlet making machine is suitable for use in restaurants, factories and bakeries. It can produce Portuguese tart shell, desktop custard crust, crisp custard custard crust, Cantonese custard custard and various fancy egg tarts.
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