Choco shell wafer making machine is a special equipment for making wafer choco shells or wafer balls. GELGOOG provides customizable wafer choco shell making machines to meet the needs of different customers. The final shell is also used for chocolate filling. GELGOOG wafer shell making machine is with advantages of wide use, simple operation, and ressonable price.
How to use the wafer choco shell machine?
1. First, place the wafer shell machine flat on the water platform, do not tilt.
2. Connect the power supply, set the mold temperature up and down (adjust the temperature according to the recipe), and then wait for the temperature to rise.
3. After the mold temperature rises, the upper mold is pulled up and the lower mold is closed.
4. Pour the paddle into the lower mold, then close the upper mold to the lower mold, and bake the Chita to form the coffee cup.
5. Pull up the upper mold of the wafer coffee cup machine, open the lower mold, and the cone will automatically fall into the lower channel and slide out. Video:
Advantages of wafer choco shell making machine:
★ The same type of molds can be interchanged, that is, one machine can be interchanged with multiple molds.
★ The wafer choco shell machine can produce beautiful shells and is an ideal container for chocolate balls.
★ Produce cones of different shapes and sizes, and provide three sizes of large (80-100), medium (60-80) and small (40-60) according to capacity (ml).
The machine can also used to make wafer cones, biscuit coffee cups, etc by changing moulds.
GELGOOG Machinery provides customized choco shells making machines with different capacities, as well as a full range of production planning services. Customized solutions according to your plant size, production plan, market expansion and other needs, also can provide the machines for different popular shapes in china and all over the worlds.