Poultry slaughter line is an important project in the process of meat production.The correct poultry slaughter process can not only reduce the time of meat processing, but also can ensure the quality of meat products.

The following is a brief introduction to the poultry slaughter process should pay attention to some of the problems：

First,it is that the implementation of a reasonable stopping process can reduce the risk of contamination of the feces at slaughter, and the impact of the weight loss before slaughter is the lowest.

Second it should be careful to catch chicken, avoid damage. Fast and effective to slaughter chickens.

Third,  the chicken car must give the chicken flock to provide appropriate shelter measures and ventilation to reduce heat and cold stress.

Forth, reduce the chickens in the slaughterhouse waiting time, and waiting for the regional environmental control is the key.

Fifth, it is reasonable to hang chicken, corona, implement effective killing time science.

Sixth,it is hot dip temperature, set the best hair removal requirements.

Finally ,the cooling time should be good, the packaging process to meet the requirements.

Theses eight attentions not only can improve the production of the product, but also can improve the quality of the product, improve customer satisfaction, is the product sales increase, improve earnings.