Fruit Vegetable Processing
Nuts Procesing Solution
Pastry Processing Solution
Applications:
01
High efficiency and output
02
Stable in operation
03
Food grade stainless steel
04
Widely use
05
Stable product quality
06
Cocoa butter quality assurance
The cocoa powder production line process includes a complete set of production equipment from raw materials to cocoa nibs, cocoa paste, cocoa butter, and cocoa powder. The production capacity ranges from 100kg/h to 2000kg/h.
This is a modern production line specially designed for chocolate candy processing. It can be used to produce chocolate bar, chocolate beans, chocolate nuts, chocolate chips, chocolate spread and other chocolate products.
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